After a visit to the palace or Marie Antoinette’s estate, we offer a private lesson in the creation of the macaroons so loved by the Queen herself.
During the lively two hour lesson held in a professional kitchen in Versailles’ market square, you will be guided through the creation process by Patricia, a graduate of the Cordon Bleu school in Paris.
Once finished, you will leave with your delicious handmade macaroons packaged in a beautiful and easily transportable box.
Workshop limited to groups of 8.